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–+ servings
Caramel Apple Cocktail

Indulgent Caramel Apple Cocktail You'll Love to Sip

Experience the delightful Caramel Apple Cocktail, blending sweet caramel and crisp apple cider in just five minutes!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: birthday cakes
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 2 ounces apple cider use fresh cider for the best flavor profile
  • 1.5 ounces caramel vodka or substitute with regular vodka and add ½ ounce of caramel syrup
  • 0.5 ounce butterscotch schnapps adds a rich, buttery note
  • 0.5 ounce freshly squeezed lemon juice balances the sweetness
For the Garnish
  • apple slices choose crisp apples like Granny Smith or Honeycrisp
  • caramel sauce optional for rimming the glass
  • cinnamon sugar mix equal parts of cinnamon and sugar for the rim

Equipment

  • cocktail shaker
  • chilled martini or coupe glass
  • small plates

Method
 

Step-by-Step Instructions
  1. Prepare the glass rim by dipping the rim of a chilled martini or coupe glass into caramel and then immediately into cinnamon sugar.
  2. Chill the glass in the refrigerator or freezer for about 5 minutes.
  3. Fill a cocktail shaker generously with ice cubes.
  4. Combine apple cider, caramel vodka, butterscotch schnapps, and freshly squeezed lemon juice in the shaker.
  5. Shake vigorously for about 15 to 20 seconds until chilled.
  6. Strain the mixture into the chilled glass.
  7. Garnish with a few crisp apple slices.
  8. Optional: Drizzle caramel sauce over the drink for extra indulgence.

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 30gSodium: 10mgPotassium: 150mgSugar: 25gVitamin C: 5mg

Notes

Use fresh cider for the best flavor and chill the glass for a refreshing drink experience.

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