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–+ servings
Lemon Cobbler Magic

Lemon Cobbler Magic: A Refreshingly Easy Dessert Delight

Experience the delightful burst of summer with Lemon Cobbler Magic, a refreshing and easy dessert that tantalizes your taste buds.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: easy cakes
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup all-purpose flour this forms the base of the cobbler
  • 1 cup granulated sugar brightens the flavor
  • 2 teaspoons baking powder helps the cobbler rise
  • ½ teaspoon salt enhances flavor
  • 1 cup milk adds moisture and richness
  • ½ cup butter melted for a rich flavor
For the Lemon Layer
  • 2 cups fresh lemon juice the star of the show
  • 1 tablespoon lemon zest adds an aromatic punch

Equipment

  • Mixing Bowl
  • greased baking dish
  • measuring tools

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine all-purpose flour, granulated sugar, baking powder, and salt. Whisk until well blended.
  3. Pour in milk and melted butter. Stir gently until just combined.
  4. Transfer the batter into a greased baking dish, spreading it evenly across the bottom.
  5. In a separate bowl, mix together fresh lemon juice and lemon zest. Stir well to combine.
  6. Pour the lemon mixture evenly over the batter in your baking dish, without stirring.
  7. Place the baking dish in your preheated oven and bake for 45-50 minutes. Check for doneness.
  8. Remove from the oven and allow to cool slightly before serving.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 12gVitamin A: 400IUVitamin C: 20mgCalcium: 100mgIron: 1mg

Notes

Room temperature ingredients create a smoother batter. Do not stir the lemon layer into the batter for unique texture. Check for doneness with a toothpick.

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