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–+ servings
Butter Toffee Pretzels

Irresistibly Sweet Butter Toffee Pretzels You’ll Love

These Butter Toffee Pretzels combine sweet and salty flavors for an irresistible treat that everyone will love.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 10 clusters
Course: easy cookies
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pretzel Base
  • 16 ounces mini pretzel twists choose these for the perfect crunch
For the Toffee Mixture
  • 1 cup packed light brown sugar creates a rich, caramel flavor
  • ½ cup sliced butter use real butter for the best taste
  • 1 teaspoon light corn syrup helps prevent crystallization
  • 1 teaspoon pure vanilla extract enhances the overall flavor
  • ½ teaspoon baking soda gives the toffee a nice lift
For the Topping
  • 8 ounces Heath English toffee bits divided for topping

Equipment

  • Oven
  • Mixing Bowl
  • Saucepan
  • Baking sheet
  • Spatula

Method
 

Step‑by‑Step Instructions for Butter Toffee Pretzels
  1. Preheat your oven to 200°F (93°C) and prepare a baking sheet with aluminum foil and nonstick spray.
  2. In a heatproof mixing bowl, place the mini pretzel twists.
  3. Combine light brown sugar, sliced butter, and light corn syrup in a saucepan. Heat until bubbling.
  4. Remove from heat, then stir in vanilla extract and baking soda carefully.
  5. Pour the toffee mixture over the pretzels and mix to coat them evenly.
  6. Spread the coated pretzels on the baking sheet and sprinkle half of the toffee bits on top.
  7. Bake for about one hour, stirring every 15 minutes for even baking.
  8. After baking, sprinkle the remaining toffee bits on the hot pretzels.
  9. Allow the pretzels to cool completely before breaking into clusters.

Nutrition

Serving: 1clusterCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 160mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container to maintain freshness. Can be frozen for longer storage.

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