Irresistible Decadent Hot Fudge Pie for Ultimate Bliss

This Decadent Hot Fudge Pie is a chocolate lover's dream, perfect for gatherings and personal indulgence.

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Prep Time 10

Cook Time 35

Cooling Time 2

Total Time 2 45

Servings: 8 slices

Course: easy cakes

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pie Filling

½ cup unsalted butter enriches the pie with a creamy texture
1 cup semi-sweet chocolate chips provides that luscious chocolate flavor
1 cup granulated sugar balances the bitterness of chocolate
2 large eggs helps to bind the filling
1 teaspoon vanilla extract adds a warm, aromatic note
¼ cup unsweetened cocoa powder intensifies the chocolate richness
¼ teaspoon salt enhances the sweetness

For the Pie Shell

1 9-inch unbaked pie shell provides a buttery crunch

Equipment

Mixing Bowl
Microwave-safe bowl
Whisk
Spatula
Baking dish

Method

Step-by-Step Instructions for Decadent Hot Fudge Pie

Preheat your oven to 350°F (175°C) and prepare the pie shell in a dish.
Melt the butter and chocolate chips until smooth in a microwave-safe bowl.
Whisk together the sugar and eggs until light and fluffy.
Combine the cooled chocolate mixture into the sugar and eggs, stirring to blend.
Sift in cocoa powder and add salt, gently folding to mix.
Pour the filling into the pie shell, smoothing the top.
Bake for 30-35 minutes until the center is set but still slightly wobbly.
Cool at room temperature for 2 hours before serving to set the flavors.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 3gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 25gVitamin A: 5IUCalcium: 2mgIron: 10mg

Notes

Serve the pie warm with vanilla ice cream or whipped cream for an indulgent treat.

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