Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, pour in the box of orange Jell-O. Carefully add 1 cup of boiling water and stir for about 2 minutes until dissolved.
- Stir in ½ cup of cold water to cool the mixture. Chill in the refrigerator for approximately 15 minutes.
- Remove from fridge and whisk in the box of instant vanilla pudding mix thoroughly until smooth.
- Gently fold in 1 tub of Cool Whip using smooth, upward motions.
- Add the drained mandarin oranges and 1 cup of mini marshmallows, folding gently to combine.
- Transfer to a serving bowl, cover with plastic wrap, and chill for an additional 10-15 minutes before serving.
Nutrition
Notes
Chill the Jell-O mixture thoroughly for the best creamy texture. Use gentle folding motions to incorporate the Cool Whip without deflating it.