Ingredients
Equipment
Method
Step‑by‑Step Instructions for Banana Oatmeal Bars
- Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
- In a large mixing bowl, combine mashed bananas, nut butter, rolled oats, cinnamon, vanilla extract, maple syrup, chocolate chips, and salt. Stir until fully combined.
- Pour the mixture into the lined baking pan, pressing it evenly into the corners and flattening the top.
- Bake for 18–20 minutes until the edges are golden brown and the center is set.
- Allow to cool completely on a wire rack before slicing into squares.
Nutrition
Notes
Perfect for meal prep and customizable with various nut butters or mix-ins.
