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–+ servings
Cinnamon Sugar Biscuit Bites

Delicious Cinnamon Sugar Biscuit Bites

Enjoy these quick and easy Cinnamon Sugar Biscuit Bites, the perfect treat for your sweet tooth!
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 22 minutes
Servings: 8 bites
Course: easy cookies
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Biscuit Base
  • 1 can refrigerated biscuits This is the foundation that makes these Cinnamon Sugar Biscuit Bites quick and easy!
For the Coating
  • ½ cup granulated sugar Sweetens every bite and pairs perfectly with the cinnamon.
  • 1 tablespoon ground cinnamon Adds that irresistible warm flavor that everyone loves.
  • ½ cup unsalted butter melted, ensures the sugar and cinnamon stick around your biscuit bites.

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • small bowl
  • knife
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your baking sheet by lining it with parchment paper.
  2. Carefully open the can of refrigerated biscuits, separating each one, and cut each into 4 equal pieces.
  3. Place the baking sheet in the preheated oven and allow the biscuit pieces to bake for 10 to 12 minutes.
  4. Combine the granulated sugar and ground cinnamon in a small bowl and stir thoroughly.
  5. Once baked, allow the biscuit pieces to cool for about 5 minutes on the baking sheet.
  6. Melt the unsalted butter and dip each biscuit piece into it, ensuring full coating.
  7. Roll each butter-coated biscuit piece in the cinnamon-sugar mixture until covered.
  8. Place the coated biscuit bites on a serving platter and enjoy them warm.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 18gProtein: 1gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 200mgPotassium: 60mgSugar: 10gVitamin A: 2IUCalcium: 10mgIron: 2mg

Notes

Ensure each biscuit piece is cut evenly for thorough baking. Serve warm for the best experience!

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